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A blend of two types of kusu aged for at least three years: one matured in carefully selected oak barrels and the other in stainless-steel tanks.
The oak imparts a distinctive aroma, with sweet, vanilla-like notes on the nose and a deep, full-bodied flavour.
In 2025, DANRYU CRAFT was officially selected and served at the CANNES GALA, an authorised ceremony of Marché du Film / CANNES NEXT held during the Festival de Cannes.
The oak imparts a distinctive aroma, with sweet, vanilla-like notes on the nose and a deep, full-bodied flavour.
In 2025, DANRYU CRAFT was officially selected and served at the CANNES GALA, an authorised ceremony of Marché du Film / CANNES NEXT held during the Festival de Cannes.
Specifications
Distillery
Kamimura Distillery
Volume
720ml
Alcohol Content
40% ABV
Country of Origin
JAPAN
Region of Origin
OKINAWA
Ingredients
Rice koji